The Hotel Amfiteatar is a food friendly stay, suitable for guests with all kind of food disorders, allergies and diseases.
Hotel Amfiteatar is a food paradise since it has both own casual restaurant and street food. In addition, since the owner of the hotel, famous chef Deniz Zembo, had himself problem with food intolerances, he decided for guests with similar problems to make their stay as comfortable as possible.
Want to forget about gluten on your holiday? Fully aware of the inconveniences of gluten intolerance on your holidays, we’ve created menus for all our hotels based on gluten-free foods.
We’re pioneers in incorporating specific menus for gluten-intolerant guests in Istria and Croatia.
Our chefs are fully aware that gluten-free dishes need to cooked and served with tableware and utensils that have not come into contact with foods that do contain gluten, thereby avoiding cross contamination.
We also cater for other dietary needs, serving special menus for guests with diabetes or other intolerances and allergies.
Hotel Amfiteatar is a small boutique hotel located in the heart of Pula. The location couldn’t be better because everything is in 5 minute walk distance: roman Amphitheatre, central square Forum, Giardini promenade, shore and marina.
Accomodation gives you perfect local gastro experience, because the hotel has both its restaurant and street food. When things started to be boring, our guides will arange you city tour, boat trip, wine tasting or adventure experience.
Please make a note in a reservation process, if you want special menu during the stay in Hotel Amfiteatar.
52 100 Pula
Tel.: +385 (0)52 375 600
Fax: +385 (0)52 375 601
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